como fazer batata crocante no forno Pin em culinária

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Today, we are going to discuss a delicious and easy recipe that is perfect for a quick and satisfying meal. We will be learning how to make crispy and crunchy oven-baked potatoes. This recipe is not only simple to follow but also guarantees impeccable results every time.

Step 1: Gather Your Ingredients

Before we dive into the cooking process, let’s take a look at the essential ingredients for making these delectable roasted potatoes:

  • 4 large potatoes
  • 2 tablespoons of olive oil
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • 1 teaspoon of paprika (optional)

Step 2: Preparing the Potatoes

Start by preheating your oven to 425°F (220°C). While the oven is heating up, wash the potatoes thoroughly under running water to remove any dirt or debris. After cleaning, pat them dry with a clean kitchen towel or paper towel.

Once dry, slice the potatoes into wedges or rounds, depending on your preference. Remember to keep the sizes consistent for even cooking.

Step 3: Seasoning the Potatoes

In a separate bowl, combine the olive oil, salt, black pepper, and paprika. Mix well until all the seasonings are evenly incorporated.

Now, place the potato slices in a large mixing bowl and drizzle the seasoning mixture over them. Toss the potatoes gently, ensuring that each slice is coated with the flavorful mixture.

Step 4: Baking the Potatoes

Arrange the seasoned potato slices on a baking sheet lined with parchment paper. Make sure to leave enough space between each slice to allow for proper air circulation. This will help them become wonderfully crispy.

Place the baking sheet in the preheated oven and bake for 25-30 minutes, or until the potatoes turn golden brown and achieve a delightful crunch. Once ready, remove the potatoes from the oven and allow them to cool slightly before serving.

Crispy Roasted Potatoes

The Perfect Accompaniment

These crispy oven-baked potatoes pair beautifully with a wide variety of dishes. Whether you prefer them as a side to juicy steaks, grilled chicken, or even as a snack on their own, they are sure to satisfy your cravings.

Crispy Homemade French Fries

For an extra touch of flavor, feel free to experiment with different seasoning blends. You can add some dried herbs like rosemary or thyme, garlic powder, or a sprinkle of Parmesan cheese to elevate the taste of these fantastic potatoes even further.

So why wait? Gather the ingredients, preheat your oven, and let’s get cooking! These crispy and crunchy oven-baked potatoes are just a few simple steps away from being enjoyed by you and your loved ones.

Bon appétit!

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